I found this recipe and adapted it a little bit from Half Baked Harvest.
Ingredients
- 1 pound spaghetti
- 4 eggs
- 1/2 cup grated Parmesan cheese
- 4 tablespoons butter, at room temperature
- 1 cup 1 % milk cottage cheese
- 1 (8 ounce) package cream cheese, softened
- 1 pound ground spicy Italian sausage
- 3 cups marinara sauce
- 1 cup shredded mozzarella cheese
Instructions
- Heat the oven to 350 F.
- Lightly grease a baking dish.
- Bring a large pot of salted water to a boil over high heat and boil the pasta until al dente.
- In a medium bowl, whisk the eggs and Parmesan.
- Drain the spaghetti, and add it right back to the hot pot. Add the butter and the egg mixture to the spaghetti and quickly toss until evenly coated.
- Add the cottage cheese and cream cheese and toss until combined. Transfer the mixture to the baking dish.
- Heat a large skillet over medium heat. Add the sausage and brown all over, about 5 to 8 minutes. Remove from the heat, and stir in the marinara sauce.
- Spread mixture over the spaghetti. Add the mozzarella cheese in an even layer over top.
- Transfer the baking dish to the oven and bake 30 to 45 minutes or until the cheese has melted and is lightly browned on top. Cool 5 minutes before serving.
We have turned to baked spaghetti over the traditional spaghetti. Will have to try your recipe. Hubby will eat the baked spaghetti over the regular.
This sounds really good. I never would have thought to make something like this, but I think my whole family will really like it so I will be making it soon.
This looks amazing, I am going to try it for our church pot luck!! Thanks for sharing!
Baked spaghetti sounds like a lovely idea for dinner. Never thought of preparing spaghetti this way but it seems delicious.
My husband was never a big spaghetti fan until our daughter found a recipe for baked spaghetti. Now he loves this dish and will not touch regular spaghetti.
I wish baked spaghetti would go over at my house! My sons prefers his spaghetti with no sauce. His is so boring – just noddles and shredded cheese! Both my husband I would love all the pieces, so maybe I could make this and set aside some noodles for my son 🙂
I love baked spaghetti! I haven’t made it in forever, but this cold weather means it’s the perfect time for it! I’m going grocery shopping later so it will be easy to pick up the ingredients.
My whole family lvoes a good dish of spaghetti. I’ve never tried a baked version before, but this looks and sounds so delicious. I love easy recipes like this!
This sounds so delicious! I hope you don’t mind that I saved this recipe to try later 🙂 How easy! Easy is good with 3 kiddos at home and working full time 🙂
I used to make baked spaghetti a lot. I really like it. This recipe looks pretty good.
This looks like such an easy recipe to make and perfect for these cold days. I’m sure my kids would love this. Yum!
This recipe for baked spaghetti sounds and looks delicious. I have not made baked spaghetti in such a long time so I will have to make this recipe. Thanks for sharing the recipe.
Yum, yum, yum! This looks absolutely incredible – I love myself some spaghetti! And baked spaghetti takes it to a whole other level!
I have never baked my spaghetti before but this recipe looks delicious! I need to try this some time!!
Omg can we say yum?!?! This spaghetti looks
Absolutely delicious!!! I will definitely be giving this a try!
Oh I have never made spaghetti this way, thank you for the idea! It is always a hit with my family but this is a new way to make it.
This recipe looks very easy and I think my kids would love it! I am adding it to my menu for this week and I will let you know how it turns out.
Now this looks so good! I love trying different variations of spaghetti dishes. I’m sure the spicy sausage just gives this recipe the pop of flavor that’ll make your mouth water.
Mmm, that looks like a perfect comfort food for this cold weather we are expecting! I love how much cheese you have in the recipe. Cheese makes everything better. 😉
Oh wow, this looks pretty incredible! I’d love to give this a try, so cheesy!